EST. 1974

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The Cocktail Bar

For the cocktail master who loves natural ingredients, this coir bar includes lemon balm, cinnamon basil and borage seeds so you can grow your own cocktail garnishes and flourishes and really impress your guests.
  • H1.5 x L20 x W10cm.
  • Includes cinnamon basil, borage and lemon balm seeds.
  • Place into a container with space to expand and add water. Leave indoors on a warm, bright sunny windowsill.
  • Instructions included inside.
  • Bar made of coconut coir as a sustainable alternative to peat.
  • Wrapped in paper and recyclable film wrap made from sugar cane.
  • Handmade and packaged in South London.